6th June 2022: Loci and Toot the elegant new café and wine bar located in the boho-chic neighborhood of Bandra, Mumbai brings to you a Handmade Pasta Making Workshop this Sunday 12th June 2022.
Spend a delightful afternoon as you turn your passion for food into a professional skill under the guidance of Chef Shahbaz Shaikh.
Knead cut and roll your way through making fresh pasta from scratch! One can also learn to shape the pasta into an array of shapes such as pappardelle, tagliatelle, sorpresine, capeletti, garganelli, etc. Chef Shahbaz will teach you all there is to know about making the best homemade pasta.
Loci and Toot will also be giving a complementary sangria/ rosé sangria to all those attending the workshop. What's more, guests can also take their pasta creation at home and prepare it at their own convenience. In addition to that one will also get to relish pasta from our menu at the workshop.
End your Sunday afternoon with a special brunch offering at Loci and Toot. Some of the must-haves at Loci and Toot are Corn Cob, Palm Heart Salad, Everyday Mediterranean Salad, Chicken and Chorizo Flatbread, Pigskin Potatoes, Mezze Platter, Mushroom and Burrata Fazzoletti, Lamb Pappardelle amongst others.
Date - Sunday 12th June 2022
INR - 1,500
Time - 10:30 am - 1:00 pm
Address : Loci and Toot , 14th road, Khar West , Mumbai 400052
For further information contact+91 9004147787, +919004146787
Instagram Handle @lociandtoot
*Disclamier: "The pages slugged ‘Press Release’ are equivalent to advertisements and are not written and produced by Industry Outreach Magazine journalists/Editorial." We do not hold any copyrights towards the content or image. Image source: Newswire